Food: Well executed Western style cafe dishes infused with the best of Sri Lanka’s fresh produce
Service: Laid back and effective
Presentation: Beautiful little haven hidden away from the hustle and bustle of Galle
Ambience: Chilled and peaceful
Location: Tucked behind a store in one of Galle’s traditional Dutch-style courtyard houses
Value for money: About 4,000Rps (about £20) for two juices, two mains and a slice of cake. Nothing’s cheap in Sri Lanka anymore.
Worth a visit?: Another highly recommended foodie find, definitely worth hunting out when you’re looking for a healthy alternative to the delicious local dishes
Poonie’s Kitchen in Galle Fort came highly recommended to me by both Verity at Ebb and Flow Jungalows and Tim at Unakanda. After a disappointing first visit (after finally finding the place, we discovered it doesn’t open on Sundays!), we finally managed to grab ourselves a table, soak up the relaxed atmosphere and eat from the menu. Happy days!
Location: A little tea plantation house on the top of a hill overlooking the vibrant green Sri Lankan hills as far as the eye can see
Value for money: Absolutely
Worth a visit?: Yes, please go a visit these guys, buy as much tea and jam as you can carry in support of the Amba Estate, their business model and the initiatives they support.
We visited Amba Estate Tea Plantation near Ella in the Uva Central Provence of Sri Lanka on the back of a recommendation from a couple we’d met during our stay at Polwatte House in Kandy. The couple talked about the estate’s ethos for sustainability, organics and community initiatives. I was sold. Amba Estate sounded right up my street so we booked ourselves in for lunch and a tour of the estate.
Food: Sri Lankan favourites freshly prepared for you in the family home
Service: Saman is wonderful, his smile & laugh will keep you going for weeks!
Presentation: Rustic look, food served on the family’s best china
Ambience: Chill to the sounds of nature, just remember the mosquito repellant
Location: Set back behind the beach on the family’s property amid lush green foliage
Value for money: The whole experience is worth every penny and a feast of rice and curry is less than £3
Worth a visit?: What could be better than eating authentic, freshly prepared Sri Lankan cuisine in the knowledge that you’re directly helping a family and supporting a young entrepreneur?
Welcoming sign to the homestay and restaurant
I met Saman on Marakolliya Beach near Tangalle in Sri Lanka, he was searching for shells along the tide line as I walked down the beach before breakfast. He was collecting shells to make bracelets and necklaces to sell to tourists like me that he meets on the beach. It turns out he also runs the sweetest little homestay guesthouse and tiny restaurant from his family home. Being desperate to find authentic Sri Lankan cuisine, I wasn’t going to pass up on the opportunity to eat at his little restaurant.